Stacked Continuous Vacuum Pan

Key Benefits

  • Suitable for cane, beet and refinery massecuites
  • Compact modular design using a honeycomb calandria
  • High Circulation Rate without the use of mechanical stirrers
  • Lower turndown ratio during the cleaning cycle
  • Small footprint
  • Fast track installation and assembly
  • Modules can be added for required increase in capacity
  • Improved steam economy with the use of low pressure vapors
  • Each module can be operated using different vapor pressures
  • Fully automated
* Patent Pending